The Doers
Werder kitchens is a family company now run by the fourth generation. Adrian Werder and his team are fully acquainted with old school craftsmanship. At the same time they work with state-of-the-art technology and the tools of modern kitchen building. This makes the company reliable and modern.
Perfectly organised
With a small team of specialists, Werder kitchens can also implement large projects while strictly keeping to agreed schedules. All our employees are qualified carpenters which is of great advantage not only in assembly, but also in advising and planning. We all work together closely in a structured manner, with our top priority being precision and diligence. With our experience and perfect work organisation, we implement your dream kitchen so perfectly that you will hardly notice we’re doing it.
Close and honest dialogue is key
We have ideas, are good listeners and ask the right questions. That makes us a reliable partner from the very beginning of the planning stage. The honest and open manner of the Werder kitchen team is appreciated by property owners, architects and suppliers. In assembly too, we only use our own employees. Speed, precision and cleanliness are core competencies. We have style, also on the building site.
Adrian Werder
Peter Joller
Reto Binggeli
Christof Schmid
Beatrice Fässler
Monica Wiget
Patrik Engel
Mario Boselli
Kitchens are our lives
The Werder kitchens family tree is made of good, solid wood. Domiciled in the Zug area for generations now, Adrian Werder’s ancestors were coopers in the nineteenth century. As industrialisation began to pervade all walks of life, his grandfather extended the cooperage with carpentry. In 1973, Peter Werder took over the reins and turned the company into a kitchen building and fitting company. His successor, Adrian Werder, now the fourth generation of the family, founded Werder Küchen AG in 2009 and turned the company into the professional organisation it is today.
A wide selection of ingredients for your perfectly seasoned kitchen